formerly Prospect.

Company Information

The Oceanaire Seafood Room

Website

http://www.theoceanaire.com

Employee count

217

Industry

Restaurants

Headquarter

Houston, Texas, United States

Employees

Malcolm Butler

Host Trainer

Wendie Sederstrom

Bartender

Hal Hecht

VP of Operations

Joe Pastore

Executive Chef / Operating Partner

Robert Bonner

General Manager/Managing Partner

Frequently Asked Questions About The Oceanaire Seafood Room

Product

DataIntegrationsSecurityWorkflow

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