formerly Prospect.

Company Information

NEXDINE Hospitality

Website

http://www.nexdine.com

Employee count

314

Industry

Food and Beverage Services

Headquarter

Mansfield, Massachusetts, United States

Employees

David Chechik

Executive Vice President, Growth and Retention

Christopher Geno

Executive Chef

Craig Elam

General Manager

Robert Ullrich

Director of Business Development Northern New England

Norbert Hanks

Vice President of Finance

Frequently Asked Questions About NEXDINE Hospitality

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