formerly Prospect.

Company Information

The Culinary Edge

Website

http://www.theculinaryedge.com

Employee count

34

Industry

Food and Beverage Services

Headquarter

San Francisco, California, United States

Employees

Erica Holland-Toll

Culinary Director

Jenna Webb

Project Manager

Yasmine S.

Innovation Strategist

McKenzie Phelan

Head of Marketing

Sophia Sanzo-Davis

People and Operations Coordinator

Frequently Asked Questions About The Culinary Edge

Product

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